Pork Tongue


Availability: In stock

Like other offal, Pork Tongue is a less common cut of meat that was once prized as a delicacy when properly cooked. Pork Tongue is smaller and has a milder flavor than Beef Tongue.

Cooking Method: Brine, Pan Broil/Skillet, Slow Cook, Braise/Pot Roast

Forest and Pasture Finished | Non-GMO | No Hormones | No Antibiotics


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