Where does it come from? Sirloin Primal
A lean, boneless cut, this roast is a great value, perfect roasted and sliced thin to be served warm or cold, with sides or on a sandwich.
Also known as Ball Tip Roast, Crescent Roast, Face Round Roast, Full-trimmed Tip Roast, Knuckle Peeled, Knuckle Roast, Round Tip Roast
Cooking Method: Roast/Bake, Braise/Pot Roast
Grass-Fed | Non-GMO | No Hormones | No Antibiotics