Easy, delicious, spicy, pork stir fry!
Quickly brown chopped onions, ginger, garlic, and your favorite chile pepper in a hot cast steel pan and then move them to the side. Spread the pork evenly across the rest of the pan for a quick sear, then break up the meat, fold in the caramelized aromatics, and add splashes of fish sauce sweetened with brown sugar. Keep searing and stirring until the pork is golden brown all around.
Serve with your favorite grain for a flavorful and comforting pork bowl.